QFS Consulting Inc. provides practical training designed to strengthen knowledge, competency and effective implementation of food safety and quality management systems. Training can be tailored to the activities, responsibilities and specific needs of your organization.
Food Safety & HACCP Training
Training on food safety principles and HACCP systems, including hazard identification and analysis, preventive controls, prerequisite programs, monitoring, verification and corrective actions. Training can be adapted to employees, supervisors and management based on their responsibilities.
GMP & Feed Safety Training
Practical training on Good Manufacturing Practices (GMP) and feed safety requirements, including personnel practices, sanitation, receiving and storage, production controls, traceability, contamination prevention and other requirements relevant to feed manufacturing. Training can also support organizations implementing or maintaining FeedAssure programs.
Quality Management & Internal Auditor Training
Training to support the effective implementation, maintenance and improvement of quality and food safety management systems. Topics may include internal auditing, corrective actions, root cause analysis, document and record control, management review and continuous improvement.
Customized Training
Training programs can be customized to your organization’s activities, applicable standards and employee responsibilities. Sessions may be delivered for management, quality teams, supervisors or operational personnel and can focus on specific regulatory, food safety, feed safety or quality requirements.
Training for Your Organization
Training can be adapted to your organization’s operations, existing programs and specific objectives. Contact QFS Consulting Inc. to discuss your training needs and develop a program appropriate for your team.